group bookings & party packages

Pizza on the Park is the go-to place for group bookings and private dining. We’ve just launched 3 different packages to suit whatever your needs may be. Take a look at what’s on offer and drop us an enquiry and our team will be happy to help with planning your group event. 

We’ve got menus including small plates, salads, pizzas and sweet treats. You can also add a boozy option to your package! If you’re looking for a unique venue to host a work party or just want to catch up with a big group of friends or family don’t hesitate to get in touch.

TASTE MENU

With our taste package your group will each get a garlic bread to start, then each person can choose whichever pizza and drink they would like from below.

Freshly Baked Garlic Bread

Red base

Margherita:
San Marzano tomatoes, fior di latte mozzarella, basil, Sicilian olive oil

Carnitas
San Marzano tomatoes, pulled pork, fior di latte mozzarella, guindilla chillies, red onions, chipotle, coriander

Living On The Veg (VG)
San Marzano tomatoes, spinach, black olives, sundried tomatoes, raisins, chilli, herb pangrattato

Anchovy & Garlic
San Marzano tomatoes, fior di latte mozzarella, oregano, anchovies, black olives, capers, garlic oil

white base

Green Feast
Grilled courgette, spinach, pesto, fior di latte mozzarella, broad beans, pinenuts & pecorino

House Wine (175ml)

Draught Beer (pint)

Draught Cider (pint)

Soft Drink 

SHARE MENU

Our share package starts with antipasti boards to share. We will provide you with a mix of meaty and half veggie unless your group would prefer otherwise. Your group will then select 4 different pizzas options and we will bring out enough of these for one pizza per person for you to share amongst yourselves. These will be served with a range of the side salads below.

Pizza on the Park Carne
Napoli salami, prosciutto di San Daniele, buffalo mozzarella, grilled artichokes, Nocellara olives, focaccia, aged balsamic & olive oil

OR

Pizza on the Park Vegetariano
Artichoke caponata, wild mushroom arancini, smoked Pendragon Buffalo, Nocellara olives, focaccia, aged balsamic & olive oil

red base

Margherita
San Marzano tomatoes, fior di latte mozzarella, basil, Sicilian olive oil

Carnitas
San Marzano tomatoes, pulled pork, fior di latte mozzarella, guindilla chillies, red onions, chipotle, coriander

Living On The Veg (VG)
San Marzano tomatoes, spinach, black olives, sundried tomatoes, raisins, chilli, herb pangrattato

Anchovy & Garlic
San Marzano tomatoes, fior di latte mozzarella, oregano, anchovies, black olives, capers, garlic oil

Alright Meat Luvver
San marzano tomatoes, fior di latte mozzarella, fennel sausage, ventricina, guanciale, ham

white base

Green Feast
Grilled courgette, spinach, pesto, fior di latte mozzarella, broad beans, pinenuts & pecorino

Mushrooms & Truffle
Mascarpone base, roasted chestnut mushrooms, taleggio, white truffle oil, thyme & parmesan

salads

Rocket & Parmesan salad

Sicilian Caponata
Artichokes, olives, tomatoes, toasted almonds, mint & focaccia

Bresaola Salad
Bresaola (red wine cured beef), courgette, rocket, pine nuts, parmesan, lemon & olive oil dressing

Pizza on the Park Caesar
Gem lettuce, roasted chicken breast, crispy pancetta, anchovy dressing, herb pangrattato & aged parmesan

FEAST MENU

The feast package is our most flexible option with plenty to choose from. Your group can order exactly what they would like for each course. You’ll get a small plate, main, side and dessert so you won’t leave hungry! 

Arancini
Fried risotto with wild mushrooms & 24-month aged Parmesan

Artichokes
Fried artichoke heart, smoked paprika, lemon aioli

Bruschetta
Goat’s curd, caramelised red peppers, shallots, black olives, marjoram

White Anchovies (GF)
Marinated white anchovies, salsa verde, Sicilian olive oil

salads

Sicilian Caponata
Artichokes, olives, tomatoes, toasted almonds, mint & focaccia

Bresaola Salad
Bresaola (red wine cured beef), courgette, rocket, pine nuts, parmesan, lemon & olive oil dressing

Pizza on the Park Caesar
Gem lettuce, roasted chicken breast, crispy pancetta, anchovy dressing, herb pangrattato & aged parmesan

pizza

red base

Margherita
San Marzano tomatoes, fior di latte mozzarella, basil, Sicilian olive oil

Buffalo Margherita
San Marzano tomatoes, buffalo mozzarella, basil, Sicilian olive oil

Living On The Veg (VG)
San Marzano tomatoes, spinach, black olives, sundried tomatoes, raisins, chilli, herb pangrattato

Anchovy & Garlic
San Marzano tomatoes, fior di latte mozzarella, oregano, anchovies, black olives, capers, garlic oil

Vegan Vacation (VG)
San Marzano tomatoes, grilled aubergine, piquillo peppers, pomegranate, tahini, parsley, za’atar crust

Calabrian Hot
San Marzano tomatoes, ventricina, nduja, burrata, basil

Carnitas
San Marzano tomatoes, pulled pork, fior di latte mozzarella, guindilla chillies, red onions, chipotle, coriander

Alright Meat Luvver
San marzano tomatoes, fior di latte mozzarella, fennel sausage, ventricina, guanciale, ham

white base

Green Feast
Grilled courgette, spinach, pesto, fior di latte mozzarella, broad beans, pinenuts & pecorino

Mushrooms & Truffle Mascarpone base, roasted chestnut mushrooms, taleggio, white truffle oil, thyme & parmesan

mains

Malfatti in Arrabbiata Sauce
Italian style spinach & ricotta dumplings, tomatoes, chilli, garlic & pecorino

Aubergine Parmigiana
Roasted aubergine, tomatoes, fior di latte mozzarella, basil & parmesan

Sardinian Gnocchetti
Fennel sausages ragu & ‘nduja, sundried tomatoes, 24-month aged parmesan

Freshly Baked Garlic Bread

Zucchini Fries
Sumac & sea salt

Rocket & Parmesan Salad

Honeycomb Affogato
Vanilla ice cream topped with honeycomb & espresso

Tiramisu
Homemade tiramisu with Dead Man’s Fingers coffee rum

Deconstructed Cannoli
Sicilian cannoli pastry, sweet ricotta cream & chocolate chips

Download a PDF of our party packages and menus here

Please note a discretionary 10% service charge will be added for group bookings

Drinks add ons

6 bottles of peroni

£24 

Aperol Spritz

£6

Prosecco

£5

Half bottle of selected wines per head (Vinuva Pinot Grigio, Allumea Merlot)

£10

3 bottles of organic prosecco

£75

Honeycomb Affogata, Tiramisu, Cannoli

£5

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